T. Harper & Son Ltd is a family run business started in 1947 by Peter's father and has been managed by Peter and his team since 1958.
"Our aim is to produce superb products which are appreciated by discerning customers. The service we offer has been developed by listening to our customers, we are very pleased to say that our business has been developed by personal recommendation."
Judy is our Sales Director, she is Peter's daughter and has worked for "Harpers" for over 20 years. Judy has developed our telephone sales service,as our PERSONNEL SHOPPER and can help you with any queries you may have regarding cooking methods, storage, current price trends and
availability.
Wendy has managed the "Harpers shop" for a number of years!
She is a fully trained shop manager and an experienced cook. She and her staff, treat all our customers as friends so please don't be afraid to ask her advice.
Debbie joined Harpers in 1991 and runs our Marketing Department. Debbie also organises and is in charge of our Websites & our Open Days.
Always smiling is Martin, our resident research & development director and our resident research & development specialist, he's also not bad with a barbie!
He has been with the company for 20 years, his knowledge and expertise on all aspects of meat and poultry products is invaluable.
Martin's production team work tirelessly to ensure that all our goods are produced to the very high standards our customers expect.
Maggie has been with Harpers for over 20 years.
Maggie is also our Financial director and runs our Accounts Department.